In an upcoming online event put together by the Department of International Trade, our Joint MD Yvonne Tweddle will be joining five other industry experts to share tips on ‘succeeding in overseas Food and Drinks markets.’
On the 18th February 2021, the DIT who support their members to export and grow into global markets, are hosting the remote event 10:00am – 11:30am GMT.
Yvonne will form part of the ‘Export Champion Panel’ between 10:05-10:30, facilitated by James Ahearne, International Trade Adviser for the DIT.
About the event
During the proceedings, delegates will get a chance to hear from six of the DIT’s local export champions on how they overcame barriers to export, as well as the speakers providing an insight into developing an export action plan and offering advice from sector specific specialists.
The DIT Export Champion Community, consists of more than a thousand everyday businesses of all ‘shapes and sizes, run by extraordinary people, from around the UK that are proudly selling overseas’.
Register for the event
For this event, the DIT have brought together West Midlands based Export Champions, each from a different sector to discuss their journey to fully fledged exporter.
The Jupiter Group is a leader in the global fresh produce market. Ranked 17th in the 2020 The Sunday Times HSBC International Track 200, Jupiter grows and supplies new and traditional varieties of grapes and citrus alongside melons, pineapples, limes, avocados and kiwi.