The eagerly awaited last issue of 2021 will be dropping into inboxes in the coming weeks.

In what is the eleventh issue of our popular corporate magazine, we will be looking ahead to another impressive season of Indian table grapes, introducing our new-look Commercial team, providing an update on our Chilean table grape vineyards, sharing more from our Hayward kiwi orchards as well as showcasing some of our new variety grapes too.

A fresh update…

In this edition we’re delighted to share a couple of success stories away from our fresh produce portfolio.

From the Brooklyn suburb of Cape Town we have been delighted to receive updates from Jupiter supported football club, Rockafellas and are really pleased to share an article with fantastic wellbeing tips for the winter period.

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If you would like to be on the list to receive our company magazine and be one of the first to see edition 11, you can sign up online.

The Jupiter Group is an award-winning fresh produce grower with a simple mission – to be the most transparent brand in fresh produce. With a year-round supply and innovative new variety development, Jupiter is hailed as one of the world’s leading fresh produce companies Beyond their speciality in growing grape and citrus, Jupiter’s expertise also covers avocado, pineapple and kiwi in all formats and sizes across retail, wholesale, and food service businesses globally. Jupiter Group are different because they have digitised their supply chain and control a true seed to shelf process. The result? A consistent, transparent, trusted and traceable supply. On Jupiter’s own farms and those of their growing partners, the way they do business has British standards, global cultural heritage and unrivalled entrepreneurial spirit. They have ranked consecutively for three years in the prestigious The Sunday Times HSBC International Track 200 for International Growth, most recently at number 17.
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